So, why "Dirty Water"?
Dirty Water stems from a deep appreciation for every aspect of the food and beverage industry. From the small farms where we source our meats and produce, to the independent distillers who make our spirits; our deepest desire is to share what we love most.
We’re doing things our own way here. Over a hundred hand-selected wines by the glass or bottle, fifty-two beers on a short-line tap, dozens of small batch spirits, and a menu that boasts of the bounty of Northern California combined with big game meats from Texas.
So, why Dirty Water? An expression that dates back to pre-prohibition era whiskey & bourbon; of which we have many.
1355 Market St., Suite 180
Ground Floor of the Twitter Building
San Francisco, CA 94103
Make a reservation
Dirty Water Restaurant & Bar is located on the ground floor of the Twitter Building located between 9th and 10th on Market St. The best way to access the restaurant from Market St is to walk through the front entrance and through the lobby.
A parking garage is available on Jesse Street. Jesse Street is a one way and can only be accessed on 10th Street. Parking is $5 an hour or $25 for the day. Street parking is also available.
Large or small, we have your back.
Thank you for your interest in hosting an event at Dirty Water. Whether you're looking to host a small intimate party in our private room, reserve a lounge or two for happy hour, or are looking for an entire restaurant buyout, Dirty Water has several option to accommodate your needs.
To reserve an event space or receive more information, please email Bernadette at email@example.com.